{"id":13673,"date":"2026-03-05T10:55:25","date_gmt":"2026-03-05T10:55:25","guid":{"rendered":"https:\/\/curated.winescurated.com\/?post_type=wcp_glossary&amp;p=13673"},"modified":"2026-03-05T10:55:25","modified_gmt":"2026-03-05T10:55:25","slug":"balance","status":"publish","type":"wcp_glossary","link":"https:\/\/winescurated.com\/uk\/glossary\/balance\/","title":{"rendered":"Balance"},"content":{"rendered":"<p>Balance is the harmony between the different structural components of wine. It is the proportional relationship between acidity, alcohol, sugar, tannin and fruit concentration, where no single element dominates. 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