{"id":14089,"date":"2026-03-09T14:00:00","date_gmt":"2026-03-09T14:00:00","guid":{"rendered":"https:\/\/curated.winescurated.com\/?post_type=wcp_glossary&amp;p=14089"},"modified":"2026-03-09T14:00:00","modified_gmt":"2026-03-09T14:00:00","slug":"sediment","status":"publish","type":"wcp_glossary","link":"https:\/\/winescurated.com\/uk\/glossary\/sediment\/","title":{"rendered":"Sediment"},"content":{"rendered":"<p>The term &#8220;sediment&#8221; signifies the natural, organic by products of the winemaking and aging process. It is made up of grape solids (skins, seeds, pulp), dead yeast cells (lees) and tartarate crystals (wine diamonds). It is harmless and safe to consume, but it may have an unpleasant texture or taste slightly bitter. Sediment is more common in aged red wines, showing minimal filtering and high quality, traditional production.<\/p>\n","protected":false},"author":4,"featured_media":0,"template":"","glossary_category":[113],"class_list":["post-14089","wcp_glossary","type-wcp_glossary","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>What is Sediment: Wine Terms Explained - Wines Curated<\/title>\n<meta name=\"description\" content=\"Sediment is the solid material made up of residual yeasts and other particles that fall to the bottom of any wine container after fermentation and aging.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/winescurated.com\/uk\/glossary\/sediment\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"What is Sediment: Wine Terms Explained - 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