{"id":14330,"date":"2026-03-11T11:48:52","date_gmt":"2026-03-11T11:48:52","guid":{"rendered":"https:\/\/winescurated.com\/glossary\/aperol\/"},"modified":"2026-03-12T09:13:06","modified_gmt":"2026-03-12T09:13:06","slug":"aperol","status":"publish","type":"wcp_glossary","link":"https:\/\/winescurated.com\/uk\/glossary\/aperol\/","title":{"rendered":"Aperol"},"content":{"rendered":"

Aperol is a popular Italian bitter orange liqueur, created in 1919 with an 11% ABV, known for its bright orange color and bittersweet taste. It is a classic aperitivo (pre meal drink) made from a secret blend of herbs and roots, including bitter and sweet oranges, rhubarb and gentian.<\/p>\n","protected":false},"author":4,"featured_media":0,"template":"","glossary_category":[119],"class_list":["post-14330","wcp_glossary","type-wcp_glossary","status-publish","hentry"],"yoast_head":"\nWhat is Aperol? 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