By Malvina Demaj Last Updated: Mar 5, 2026

Burgundy

(buh-guhn-dee)
DEFINITION

Burgundy

Burgundy refers to a wine region in eastern France known for producing high quality terroir expressive wines. The wines are called “Burgundies”, red Burgundies are almost exclusively made from Pinot Noir, while white Burgundies are made from Chardonnay. The region is defined by strict AOC standards and key areas include Chablis, Côte d’Or and Côte Chalonnaise.

Did you know? Burgundy produces only about 3% of France's total wine production, yet it is the home of some of the most sought after wines, such as Romanée-Conti.

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