GSM
GSM
GSM is the acronym for Grenache, Syrah, and Mourvèdre – a popular red blend from southern Rhône. Grenache brings juicy red fruit and warmth, Syrah contributes spice and structure and Mourvèdre adds earthy depth. Together they produce a wine that is both bold and balanced found under labels such as Côtes du Rhône and Châteauneuf-du-Pape. The blend has since found a new home in Australia, Spain and California.
See Also
Microclimate
Microclimate refers to the unique, localized temperature, humidity, sunlight and wind within a specific area of a vineyard different from the surrounding region. A microclimate allows for distinct and complex flavor profiles within a single vineyard.
Joven
Joven is a Spanish wine classification meaning "young". It refers to wines bottled and released within 3-6 months after harvest, with little to no oak aging. Joven wines are fresh and vibrant, offering a light bodied style, with high acidity, minimal tannins and fruit flavors.
Magnum
A magnum is a large wine bottle that holds 1.5 liters, double the volume of a standard 750ml bottle.
Old World
The term "Old World' refers to wines produced in traditional European regions, primarily France, Italy, Spain, Portugal and Germany, with winemaking traditions that span centuries, often regulated and family led.
Jeroboam
A Jeroboam is a large format wine bottle that holds either 3 liters (4 standard 750 ml bottles) in Champagne and Burgundy, or 4.5 liters (6 standard bottles) in Bordeaux.
Clone
A clone is an exact genetic copy of a vine, propagated asexually through cutting and grafting.
Climate
Climate refers to the long term weather patterns, including temperature, sunlight, wind and rainfall of a particular region which directly influence grape growth and decides the wine's style.
Oenophile
An oenophile is a passionate lover of wine, someone who appreciates, studies and often collects wines based on their region, production methods and varietal. Beyond wine drinking, they are interested in the stories behind the labels, often possessing refined tasting skills, able to identify subtle tasting notes. Oenophiles may be wine professional like sommeliers or wine merchants, or passionate hobbyists who frequently attend wine tastings and join wine clubs.