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Last Updated: Mar 12, 2026Jeroboam
Jeroboam
A Jeroboam is a large format wine bottle that holds either 3 liters (4 standard 750 ml bottles) in Champagne and Burgundy, or 4.5 liters (6 standard bottles) in Bordeaux. Jeroboams are ideally used for aging fine wines for extended periods, or to serve as a centerpiece for serving in large gatherings.
See Also
GSM
GSM stands for a popular red wine blend of Grenache, Shiraz and Mourvèdre, originating the Rhône Valley in France.
Climate
Climate refers to the long term weather patterns, including temperature, sunlight, wind and rainfall of a particular region which directly influence grape growth and decides the wine's style.
Microclimate
Microclimate refers to the unique, localized temperature, humidity, sunlight and wind within a specific area of a vineyard different from the surrounding region. A microclimate allows for distinct and complex flavor profiles within a single vineyard.
Clone
A clone is an exact genetic copy of a vine, propagated asexually through cutting and grafting.
Magnum
A magnum is a large wine bottle that holds 1.5 liters, double the volume of a standard 750ml bottle.
Earthy
"Earthy" in wine refers to savory aromas and flavors similar to soil, forest floor, dried leaves, wet rocks, mushrooms, or truffles. Some common grapes that display earthiness in their wines are Burgundy Pinot Noir, Sangiovese and Tempranillo.
Digestif
A digestif is an alcoholic beverage served after a meal with the aim of aiding digestion and soothing the stomach. They can be fortified wines like Port, Sherry and Vermouth, bitter herbal liqueurs (amari) or cocktails that contain any of these ingredients.
Vintage
The term "vintage" refers to the year in which the grapes of a particular wine were harvested. A wine's vintage reflects the unique weather and growing conditions of that season, heavily influencing the flavor, quality and character of the wine.
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