Viognier

Pinot Grigio is a light bodied and crisp white wine made from greyish blue grapes of the same name. It is dry, highly acidic and refreshing with lemon, green apple and pear flavors.

Montepulciano is an Italian red wine grape variety, primarily cultivated in the Abruzzo region. Its produces a dry and full bodied red wine called Montepulciano d'Abruzzo, with moderate tannins, vibrant acidity and dark fruit and spice notes.

Chardonnay is a green skinned grape used to make white wines. Originating in Burgundy, France, its wines are dry and medium to full bodied.

Nebbiolo is one of the finest red grape varieties from Piedmont, Italy, used solely to craft prestigious wines like Barolo and Barbaresco. It is renowned for its full bodied, highly tannic, highly acidic and pale colored wines.

Syrah, also known as Shiraz, is a dark skinned grape variety that produces full bodied and bold high alcohol red wines with moderate tannins.

Moscato is a sweet and highly aromatic Italian white wine made from the ancient Muscat Blanc grape. It is low in alcohol (typically between 5-7% ABV), and displays notes of peach, apricot and orange blossom.

Malbec is a full bodied red wine crafted from grapes of the same name. It is deep purple in color, with velvety texture and plush dark fruit notes.

Barbera is a popular red wine grape from Piedmont, Italy, known for producing medium bodied, deeply colored and fruity wines with high acidity and low tannins.