Pinot Grigio

Cabernet Sauvignon is a dark colored grape that makes one of the world's most popular and full bodied red wines. Originating from Bordeaux, France, it is now grown in major wine regions worldwide.

Pinot Noir refers to both the wine and its grape variety, which is one of the oldest in the world. It is a light to medium bodied red wine with high acidity and low tannins.

Sangiovese is Italy's most widely planted red grape, the backbone of Tuscan wines like Chianti and Brunello di Montalcino. It is a high yielding and late ripening dark grape varietal, characterized by its tart red cherry, plum, strawberry, herbaceous and earthy notes.

Chenin Blanc is a white wine grape originating from France's Loire Valley. It is naturally high in acidity and it produces a wide spectrum of wine styles, from bone dry and crisp to sweet dessert wines, as well as sparkling wines (crémant).

Nebbiolo is one of the finest red grape varieties from Piedmont, Italy, used solely to craft prestigious wines like Barolo and Barbaresco. It is renowned for its full bodied, highly tannic, highly acidic and pale colored wines.

Moscato is a sweet and highly aromatic Italian white wine made from the ancient Muscat Blanc grape. It is low in alcohol (typically between 5-7% ABV), and displays notes of peach, apricot and orange blossom.

Malbec is a full bodied red wine crafted from grapes of the same name. It is deep purple in color, with velvety texture and plush dark fruit notes.

Wine grapes are the fruit of the grape vine, small thick skinned and sugary berries, majorly from the Vitis vinifera species. Popular grape varieties include Cabernet Sauvignon, Pinot Noir and Chardonnay.