Vintage

A clone is an exact genetic copy of a vine, propagated asexually through cutting and grafting.

Microclimate refers to the unique, localized temperature, humidity, sunlight and wind within a specific area of a vineyard different from the surrounding region. A microclimate allows for distinct and complex flavor profiles within a single vineyard.

"Domaine" refers to a French wine estate, particularly in Burgundy, that owns its own vineyards and makes wines from its own grapes.

Climate refers to the long term weather patterns, including temperature, sunlight, wind and rainfall of a particular region which directly influence grape growth and decides the wine's style.

A Jeroboam is a large format wine bottle that holds either 3 liters (4 standard 750 ml bottles) in Champagne and Burgundy, or 4.5 liters (6 standard bottles) in Bordeaux.

An oenophile is a passionate lover of wine, someone who appreciates, studies and often collects wines based on their region, production methods and varietal. Beyond wine drinking, they are interested in the stories behind the labels, often possessing refined tasting skills, able to identify subtle tasting notes. Oenophiles may be wine professional like sommeliers or wine merchants, or passionate hobbyists who frequently attend wine tastings and join wine clubs.

Joven is a Spanish wine classification meaning "young". It refers to wines bottled and released within 3-6 months after harvest, with little to no oak aging. Joven wines are fresh and vibrant, offering a light bodied style, with high acidity, minimal tannins and fruit flavors.

Terroir is a French term used to describe the complete environmental, geographical and human factors affecting a wine grape's growth. It includes farming practices, soil, climate and topography, often described as a "sense of place".